Our partner Chunk Foods has expanded its U.S. retail presence with listings at Whole Foods Market, Sprouts Farmers Market, and H-E-B, bringing its fermentation-based whole-cut plant-based meat products to a broader consumer audience.
The expansion marks a significant milestone for the company as it continues to scale across both retail and foodservice. By focusing on whole-cut products made through natural fermentation, Chunk Foods is offering clean-label, high-protein alternatives designed to deliver the texture and experience of traditional meat without highly processed ingredients.