New York-based vegan whole-cut pioneer Chunk Foods has partnered with the NYC chain Jajaja Mexicana to feature Chunk Steak in tacos and chimichangas at all four Jajaja locations: Lower East Side, West Village, Hudson Yards, and Williamsburg. Last year, the...
US-based vegan restaurant chains Slutty Vegan and Bar Vegan have partnered with Chunk Foods to introduce two new plant-based menu items for summer 2024. The first item, a vegan pulled brisket sandwich called “The Big Meat,” will be available at select Slutty Vegan...
Amos Golan, the Founder and CEO of Chunk Foods, is a passionate innovator with a diverse background in science, engineering, design, and culinary arts. Holding an MSc in Organic Chemistry and a Master's degree in Human-Computer Interaction from MIT Media Lab, Golan...
Chunk Foods, known for its plant-based products that mimic whole cuts of meat, showcased two new offerings at the National Restaurant Association Show. The plant-based meat maker recently expanded its product line with Chunk Cubes and Chunk Slabs. The company...
From a giant slab of meatless brisket by Chunk Foods to Trader Joe’s new Bubble Waffles and a revamped version of Lunchables, here’s the best food news of the week. Chunk Foods, renowned for its juicy meatless steaks, is launching a substantial slab of plant-based...
Attendees of the upcoming National Restaurant Association Show are in for a treat, as Chunk Foods will be showcasing two innovative new products for foodservice. The company will present its mouthwatering new slab of plant-based meat alongside a revolutionary cubed...
Our partner, Chunk Foods, a producer of plant-based whole cuts, will debut two new products at the National Restaurant Association Show in Chicago. The launch will feature the “largest plant-based meat slab,” designed primarily for briskets, and a cubed version ideal...
Better Balance, in partnership with Chunk Foods, has launched the plant-based whole cut "Better-Nera" in Spain. This follows their earlier announcement of developing co-branded plant-based whole cuts for the Latin American market. The Better-Nera cut is 100%...
The finalists for the prestigious F&B@Sea awards by Seatrade Cruise, set to take place in Miami in April, have been announced, with each finalist being recognized as a pioneer in their respective field. The winners will be revealed and trophies presented during...
The 2024 National Restaurant Association Show is highlighting the future of the foodservice industry by featuring 35 innovative products recognized with the Food and Beverage (FABI) Awards. More than a third of these awards were granted to plant-based products,...
Our partner, Chunk Foods, a manufacturer of plant-based products that replicate whole cuts of meat, is focused on expanding its operations. Chunk Foods sets itself apart by offering more than just basic plant-based versions of burgers, chicken nuggets, or hot dogs....
35 innovative products honored with the Food and Beverage (FABI) Awards will be showcased at the 2024 National Restaurant Association Show. The Show, known for its culinary innovation and trendsetting in the foodservice industry, is excited to announce this year's...
Chunk Foods, a producer of plant-based proteins, has secured an additional $7.5 million in seed funding to introduce new products to the market, CEO Amos Golan revealed exclusively to Axios. Key points: This new funding round is led by Cheyenne Ventures, bringing the...
Steakhouses are now catering to vegans and vegetarians with plant-based steak options that promise both delight and satisfaction. Chunk Foods is a notable example, offering restaurants a plant-based steak crafted from cultured soy and wheat protein. These products...
Our partner, Chunk Foods, headquartered in Tel Aviv, has forged an investment and collaboration agreement with Better Balance, a manufacturer with operations in Spain and Mexico, to develop and distribute a novel range of plant-based, whole-cut "meats." This...
An Israeli startup has entered into an investment and collaboration agreement with a global partner, indicating a growing interest in plant-based alternatives. Chunk Foods, an Israeli plant-based meat startup established in 2020, has announced a partnership with...
A funding round led by Cheyenne Ventures brought Chunk Foods, a NYC-based plant-based space company, an additional $7.5M in Seed funding, bringing the total amount to $24M. The company intends to use the funds to solidify its position as a player in plant-based whole...
Chunk Foods, a company specializing in plant-based whole cuts of alternative protein, has secured an additional $7.5 million in seed extension funding alongside a new strategic partnership with one of Latin America's largest meat and dairy producers. The collaboration...